CATERING & EVENTS

We are delighted you would like Wartburg College to service your event. We offer serviced events and take out services. Let the proficient hands of Wartburg Catering make your event a success! Events we cater to include weddings, rehearsals, conferences, meetings, birthdays and more! Wartburg Catering will ensure that your event is professionally prepared and seamlessly serviced.

Pre-planning is important for us to make your event a success. We want to customize your event for you! Things we will need to know in order to help you are:

  • Date and time of event.
  • Estimated number of guests
  • General overview of what will happen during the event.
  • Account number (Wartburg) or individual (non-Wartburg) to bill for the event.

If you have any questions about Wartburg Catering, feel free to call us at (319) 352-8303 or email dining@wartburg.edu.

Catering Policies

Guest Count: A guarantee for the event is required by noon three week days prior to the event. Dining services will prepare and set for 5% or 10 people above the guarantee, whichever is less, and will charge for the guarantee or the number served, whichever is greater. This allows a little leeway in planning. If a guarantee is not received by the designated time, the estimate will become the guarantee. If there is uncertainty in the number of guests attending, please let us know and we will help determine the best way to handle it.

Liquor Service: Wartburg College has a license to serve wine and beer in the Ballrooms and Castle Room. When alcohol is served, food must be provided, including receptions prior to dinner, and wedding dances after dinner. Bars will be closed during dinners and may reopen for a dance (example-weddings). There are no kegs allowed – no exceptions.  Alcohol is not allowed at events where there may be a large number of guests under the age of 21, or at events where college students are the target audience. IDs will be checked and we follow all state and local liquor laws.

Special Diets: Please let us know if you have any special dietary needs. We can accommodate special diets if the information is provided well in advance of the guarantee deadline.

Other Policies: If you are hosting an event on campus within the Saemann Student Center or the Waverly-Wartburg Wellness Center, Wartburg Dining Services is the sole food provider. We will custom plan the menu for your group and work with you to select menu options that will best accommodate your event. Please note that for groups of less than 20 people, if special menu accommodations are requested, pricing adjustments may be made. Our prices are set with dinner start times prior to 6:30 pm.   Events serving dinner after that time may be priced differently as adjustments may be needed to accommodate overtime staff costs.  Limitations of food and services are determined by Wartburg Dining. Prices are subject to change and, if an event is canceled or changed, Wartburg Dining Services reserves the right to charge for food and or labor expended. Please note that our personnel are not permitted to accept gratuities or gifts.

Castle Room Catering
Catering - Berry Desert
Knights Ballroom Catering
Entree - Catering

MENUS & PRICES

ITEMS PRICE
Coffee and Water $2/person
Add Orange Juice $1/person
Add Pastries and Sweet Bread
Pastries: Cinnamon Rolls, Wartburg Donuts, or Caramel Rolls
Sweet Breads: Strawberry, Banana, Pumpkin, Chocolate Zucchini, Poppyseed, or Lemon Streusel
$2/person
Add Fresh Fruit Tray $1.50/person
Add Deviled Eggs $1.50/person
Add Deconstructed Fruit Parfaits $2/person
STANDARD HOT BUFFET PRICE
Scrambled Eggs, Sausage Patties or Bacon, Tri TatorsIncludes Coffee and Water $9/person
Add Fresh Fruit Bowl $1.50/person
Add Pastries and Sweet Bread $2/person
CHARCUTERIE BOARD (SERVES 8-10) PRICE
Chef’s Choice – two meats, two cheeses, three specialty items, crackers, bread $130.00
Cheese and Crackers $65.00
Fruit Only $85.00
Customizable $140.00
GRAND CHARCUTERIE BOARD (SERVES 20-30) PRICE
Chef’s Choice – three meats, two cheeses, five specialty items, crackers, bread $170
Cheese and Crackers $85.00
Fruit Only $105.00
Customizable $190.00
SUPREME CHARCUTERIE BOARD (SERVES 30-50) PRICE
Chef’s Choice – four meats, four cheeses, six specialty items, crackers, bread $210.00
Cheese and Crackers $105.00
Fruit Only $140.00
Customizable $255.00

All served meals include coffee, water, hot tea, garden salad, and two sides (baked potato, rice, or quinoa, and green beans, broccoli, or asparagus).  Other beverage options include wine, beer, lemonade, iced tea, or bottled beverages for an additional charge.  In addition, the meal price includes table linen, setup, cleanup, and service.

Pasta Buffet 
Pasta, Sauce (Marinara or Alfredo)
Fajita Chicken Strips
Garden Salad
Breadsticks
Cookies or Bars
$15/person
Upgrade Options:

$1/person for second sauce
$2/person for second protein
Chicken Dinner
Tequila Lime, Pesto, or Mediterranean
Garden Salad
Cookies or Bars
$22/ person
Upgrade Options:

$1/person Chocolate Torte
$2/person Cheesecake
Pork Loin Dinner
Roasted Tenderloin, Honey Dijon, or Marsala
Garden Salad
Cookies or Bars
$22/person
Upgrade Options:

$1/person Chocolate Torte
$2/person Cheesecake
Salmon Dinner
Dijon Crusted, BBQ w/Mango, or Lemon Cream
Garden Salad
Cookies or Bars
$25/person
Upgrade Options:

$1/person Chocolate Torte
$2/person Cheesecake
Signature Dishes
Pork Loin with Mushroom Caper Stuffing
Chicken Cordon Bleu
Beef Bourginon
Salmon En Croute
Garlic Prawn Risotto
Smoked Salmon Pasta
Garden Salad
Chocolate Torte
$27/person
Upgrade Options:

$1/person Cheesecake

Custom menus can be designed by Chef Jami to suit your occasion.

Box Lunches
Includes chips, fruit, condiment, and cookie
Choose one entrée plus vegetarian if needed:

     Turkey Croissant
     Crispy Chicken Wrap
     Crispy Chik’n Wrap (vegetarian)
     Chicken Salad Croissant
$12/person
$2-$3.25/person for bulk beverages or bottled beverages
Buffet Lunch - Soup and Salad
Includes coffee and water service, tableware, and cookies
     Chili or Soup of the Day with a variety of toppings for salad
      A variety of salad toppings are available
$12/ person
$2-$3.25/person for bulk beverages or bottled beverages
Buffet Lunch - Sandwich and Salad
Includes coffee and water service, tableware, and cookies
     Turkey or Chicken Salad Croissant
     Chicken or Chik’n (vegetarian) Wrap
     A variety of salad toppings are available
$14/person
$2-$3.25/person for bulk beverages or bottled beverages

Served lunches are available as well.  Chef Jami can recommend menus to meet your needs.

16″ PIZZAS PRICE
Cheese $18.50
Sausage $20.50
Pepperoni $22
12″ SPECIALTY PIZZAS PRICE
Buffalo Chicken $13.75
Chicken Alfredo $12.50
Chicken Bacon Ranch $11.25
Crab Rangoon $10.25
Le Hog (Canadian Bacon, Smoked Ham, Bacon) $13.25
Mac & Cheese $10.25

Price includes setup, cleanup, table linens, tableware, and glassware and condiments for beverages.

BEVERAGES PRICE
Coffee and Water $2/person
Lemonade and Water $1.50/person
Bottled Beverages $2-3.25/bottle
Wine and Beer $200 minimum
HOT APPETIZERS PRICE
Stuffed Mushrooms $2/person
Parmesan Bread Strips $1.50/person
Sundried Tomato Phyllo Cups $1.50/person
Balsamic Blueberry Ricotta Crostini $2/person
COLD APPETIZERS PRICE
Smoked Salmon & Cream Cheese $2/person
Bruschetta $2/person
Whipped Feta Dip $1.50/person
Fresh Fruit Tray with Kahlua Dip $2/person
Veggie Tray with Ranch Dip $2/person
DESSERTS PRICE
Cookies: Chocolate Chip, Monster, No Bake, Ranger, Oatmeal Raisin, Reese’s Pieces $1/person
Bars: Caramel Brownies, Lemon, S’more, Frosted Sugar Cookie, Bourbon Mint Brownies $1/person
Cheesecake Bites (regular or gluten free): New York, Key Lime, Peppermint, Orange Cream, Mint Chocolate Chip $2/person
Signature Cheesecake Bites: Caramel, Reese’s Peanut Butter Cup, Butterfinger, White Chocolate Raspberry, S’more, Pumpkin Praline $2/person